1 1/2 pounds lean ground beef OR
1 1/2 pounds ground buffalo
1 medium onion -- finely chopped (1/2 cup)
2 jalapeno chilies -- seeded and finely chopped (2 to 3)
1 clove garlic -- finely chopped
Brush George Foreman Grill with Olive oil or vegetable oil and heat.
Mix all ingredients. Shape mixture into 6 patties, about 1/2 inch thick.
Grill patties about 4-6 minutes, depending on desired doneness or
until no longer pink in center and juice is clear.
Yield: 6 servings.
Friday, February 27, 2009
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